Latest in Manufacturing & Supply

Westfalia Fruit brings new ripeness guidance to avocado shoppers in India

The Ripe-O-Meter is being introduced alongside Westfalia Fruit’s existing ripening programmes, packaging and in-store education

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Westfalia Fruit brings new ripeness guidance to avocado shoppers in India
Tate & Lyle named on TIME and Statista’s World’s Best Companies 2026 list

Tate & Lyle named on TIME and Statista’s World’s Best Companies 2026 list

Tate & Lyle is one of around 50 food and drink businesses recognised in TIME Magazine and Statista’s list for 2026

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Recreating a flagship IPA with 100% liquid hops

Recreating a flagship IPA with 100% liquid hops

ADM's Totally Natural Solutions team partnered with Northern Monk to recreate A Little Faith, the brewery's established 4% hazy session IPA, using 100% liquid hop products
Barry Callebaut launches first low carbon dairy partnership with Arla Foods

Barry Callebaut launches first low carbon dairy partnership with Arla Foods

The collaboration marks a milestone in advancing Barry Callebaut’s Net Zero roadmap and contributes to its broader Net Zero Chocolate Solutions, which enable customers to reduce the end-to-end footprint of their cocoa and chocolate products through targeted partnerships
C.H. Guenther opens Centre of Excellence to support manufacturing growth in UK and Europe

C.H. Guenther opens Centre of Excellence to support manufacturing growth in UK and Europe

The opening of the Centre follows the tens of millions of pounds of investment by CHG and its partners into its UK manufacturing capabilities in recent years, including the opening of its £38 million flagship Coventry bakery in 2023, which now produces roughly 72,000 buns per hour
AI disruption accelerates across the fermentation ingredients industry

AI disruption accelerates across the fermentation ingredients industry

A new report from BCC Research examines how AI is being deployed across the full fermentation value chain and identifies the companies and technologies driving the sector's transformation
Registration opens for Fi Europe 2026

Registration opens for Fi Europe 2026

Visitors can expect to hear from from start-ups to global leaders like ADM, AGRIFLEX, Beneo, Bühler, Cargill, Givaudan, GEA, and Nexira, as well as gaining exclusive new market insights and exploring the latest ingredient and technology developments
Arla Foods Ingredients reduces gas emissions

Arla Foods Ingredients reduces gas emissions

An €8 million investment at the Danmark Protein plant in Videbæk will reduce natural gas consumption by the equivalent of the annual heating demand of more than 900 households. With an additional planned investment in Videbæk, that figure will double
Formulation expertise is key to spray drying fats and oils for next-generation food innovation

Formulation expertise is key to spray drying fats and oils for next-generation food innovation

As food manufacturers push into functional foods, clean-label formulations, and high-performance nutrition products, the challenge is no longer simply sourcing quality lipids, but finding ways to use them effectively, says Mark Fahlin, Commercial Director, Health at Ohly.
WACKER enters EU pet food additives market

WACKER enters EU pet food additives market

In pet food, flavourings are used to specifically enhance the smell and taste, thereby increasing the palatability of the food for cats and dogs. Since pets have a particularly keen sense of smell and taste, flavourings can also help make nutritionally valuable but less appealing food ingredients more palatable

Latest posts in Manufacturing & Supply

BASF Agricultural Solutions invests in new Climate Center

BASF Agricultural Solutions invests in new Climate Center

The purpose-built facility will enable controlled, reproducible ecotoxicology studies to support the registration of crop protection products worldwide
Canned pasta heating up

Canned pasta heating up

Canned pasta is making an unlikely comeback, recording the fastest year-on-year growth of any ready-meal category in the latest government Family Food data.
China repurposing pharma mega-factories to make novel foods, GFI report reveals

China repurposing pharma mega-factories to make novel foods, GFI report reveals

Major manufacturers are exploring novel foods by leveraging their existing fermentation capacity to produce mycoprotein, yeast proteins and precision-fermented fats - particularly where applications may attract market premiums, says Ryan Huling, Senior Writer, GFI APAC
ADM invests to expand naturally derived colour production capacity

ADM invests to expand naturally derived colour production capacity

This Northern Kentucky expansion strengthens ADM's North American colours capabilities, supporting growing demand for clean label colour solutions across food and beverage products
Space biosphere company launches mission to tackle dairy waste

Space biosphere company launches mission to tackle dairy waste

A company that helped design how astronauts grow and recycle food in space is now applying that thinking to the critical problem of dairy waste here on Earth
Food and Drink Federation (FDF) reveals 2026 Industry Awards finalists

Food and Drink Federation (FDF) reveals 2026 Industry Awards finalists

The Awards ceremony will take place at London's The Troxy and will be hosted by cookbook author and former Junior Bake Off judge, Ravneet Gill
Lory Crumb Non Fry leads the way for pan-free crispy coated products

Lory Crumb Non Fry leads the way for pan-free crispy coated products

Non Fry Crumbs support healthier, cost-efficient and sustainable end products
Europe's top agrifood scaleups revealed

Europe's top agrifood scaleups revealed

The new RisingFoodStars cohort brings together Europe's leading agrifood innovators, recognised for their commercial traction, growth potential and contribution to building a more sustainable, resilient and healthy food system
Heineken shaking up the premium beer market in Brazil

Heineken shaking up the premium beer market in Brazil

In its new brewery in Brazil, Heineken produces up to five million hectolitres of beer per year. Here, the company brews top-quality pure-malt beers and uses four Krones lines to fill them into cans and glass bottles, both returnable and non-returnable. This new facility marks an important milestone for Heineken’s presence in Brazil and is a beacon of sustainability
What today's consumers look for in snacks

What today's consumers look for in snacks

Consumers today look for snacks that satisfy desire for indulgence, support wellness goals, fit their lifestyles and deliver value, all while providing memorable taste and sensory experiences. As priorities continue to shift and merge, brands have new opportunities to rethink product innovation for a more sophisticated snacking landscape
Source-to-Shelf approach cuts product and packaging update timelines

Source-to-Shelf approach cuts product and packaging update timelines

TraceGains and Esko's ‘Big Easy’ project demonstrates how connected data, AI and integrated workflows help brands respond faster to changing consumer, regulatory and market demands

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Noble Foods introduces new food-to-go brand

Noble Foods introduces new food-to-go brand

Developed over 18 months and shaped by extensive consumer research, Kudos has been built around a simple proposition to deliver “rewarding nutrition” through...
Buhler’s new Lucent cocoa roaster reduces energy use by at least 20% and raises throughput by 20%

Buhler’s new Lucent cocoa roaster reduces energy use by at least 20% and raises throughput by 20%

Developed by Bühler's engineers and manufactured in Appenzell, Switzerland, Lucent combines heat recovery, predictive roasting controls, and a fully sealed product chamber
Lady Spencer launches rosé available exclusively at Hackstons

Lady Spencer launches rosé available exclusively at Hackstons

Lady Eliza Spencer, Princess Diana’s niece, has crafted an elegant Provençal rosé, now available exclusively at Hackstons’ Knightsbridge store
Kad introduces scoopable frozen herbs and condiments

Kad introduces scoopable frozen herbs and condiments

Debuting at Summer Fancy Food Show, the new private-label line delivers convenience, freshness and less food waste through a unique soft frozen format